MADHU WRAP BEESWAX FOOD WRAPS
‘Madhu’ means honey in Sanskrit. It is made from 100% locally sourced GOTS certified organic cotton fabric, unbleached beeswax, natural tree dammar gum and organic cold-pressed coconut oil. Madhu Wrap is a handcrafted natural, reusable and biodegradable alternative to plastic, paper, and aluminum foil wrap.
Harvested from honeycombs, beeswax is a natural product which has been used since ancient times for various applications including use as candles, as a sealant and in cosmetics. Beeswax as well as coconut oil have antibacterial and antifungal properties, thus helping keep food safer for longer.
Being washable and reusable, Madhu Wrap can be reused as many as 100 times with careful use your wrap will last from 8 to 10 months.
WHAT CAN YOU USE MADHU WRAP FOR?
Madhu Wrap can be used to wrap sandwiches and rolls, roti, raw fruit and vegetables, idli, dosa, cheese or paneer. The wrap can be used to cover dishes that are kept in the refrigerator. The wrap molds with the warmth of your hand and holds shape when folded over food or vessels. As it cannot be washed with hot water We do not recommend using it to wrap raw meat products.
We also do not recommend wrapping very oily and greasy foods, as prolonged contact with oil can dissolve beeswax.
Also, read our section on Frequently Asked Questions below
TIPS FOR USE & CARE OF MADHU WRAP
There are a few important points to keep in mind while using Madhu Wrap –
- Beeswax melts at around 60°C. So we advise not to place hot foods over the wrap. Allow hot foods to cool before wrapping with Madhu Wrap.
- The wrap cannot be used in a convection or microwave oven. Keep your wrap away from sources of heat.