Its easy to use and care for your Madhu Wrap!
Wrap – Wash – Reuse
Watch the short video below on how to use and care for your Madhu Wrap. By following a few easy guidelines, you can reuse your wrap as many as 100 times!
Wrap cut vegetables or fruit to keep fresher for longer in the refrigerator. The wrap clings to the skin of the vegetable or fruit by pressing with the warmth of your hands.
There are a few important points to keep in mind while using Madhu Wrap –
Beeswax melts at around 60°C. So we advise not to place hot foods over the wrap. Allow hot foods to cool before wrapping with Madhu Wrap.
The wrap cannot be used in a convection or microwave oven. Keep your wrap away from sources of heat.
We also do not recommend wrapping oily and greasy foods, as prolonged contact with oil can dissolve beeswax.
Watch our short video to know more about using Madhu Wrap here
Washing your wrap
After use wash your wrap in cold water. Use diluted mild liquid soap if needed. Do not scrub and wring the wrap.
Wash your wrap in cold water as shown in the image above. Rinse and wipe your wrap and hang to dry. If there are stubborn stains the wraps can be soaked in a diluted soap solution for 15 to 20 minutes, before rinsing.
Storing your wrap
Once dry, fold or roll your wraps and store them in your kitchen linen drawer or cabinet, preferable away from sources of heat. Your wraps are ready to be reused!
Also ready our section on Frequently Asked Questions